Chocolate Lava Cake - A rich, molten chocolate center surrounded by a soft, gooey cake, perfect for chocolate lovers.
Red Velvet Cake - A vibrant, soft cake with a hint of cocoa, layered with creamy cream cheese frosting.
Cheesecake - Creamy and smooth, with a buttery crust, often topped with fruit, chocolate, or caramel.
Carrot Cake - Moist and spiced with cinnamon, packed with carrots and nuts, and topped with tangy cream cheese frosting.
Tiramisu - An Italian classic with layers of coffee-soaked ladyfingers and mascarpone cheese, dusted with cocoa powder.
Lemon Drizzle Cake - Light and zesty, with a tangy lemon flavor and a sweet, crunchy glaze.
Opera Cake - A sophisticated French dessert with layers of almond sponge, coffee buttercream, and chocolate ganache.