18 facts about McDonald's hamburgers that might surprise you

Frozen Beef Patties - McDonald's uses frozen, not fresh, beef patties to ensure consistency and extend shelf life.

Standardized Size - The size of the hamburger patties is standardized across all locations to ensure uniformity in taste and texture.

Beef Sourced from Multiple Countries - The beef used in McDonald's hamburgers is sourced from various countries to meet global demand.

Grilled to Perfection - McDonald's hamburgers are grilled using specific methods to achieve a consistent flavor and texture.

Buns with Preservatives - The buns are made with preservatives to keep them fresh and soft for longer periods.

Special Sauce Secret - The recipe for McDonald's special sauce is a closely guarded secret, known only to a few people within the company.

Global Variations - McDonald's hamburgers are adapted to local tastes and preferences in different countries.

Caloric Information - McDonald's provides detailed nutritional information for their hamburgers, including calorie counts.

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