The 11 Healthiest Low-Sugar Fruits You Can Eat

Avocado: Technically a fruit, avocados are low in sugar and rich in healthy fats, fiber, potassium, and vitamins.

Tomatoes: Another fruit often considered a vegetable, tomatoes are low in sugar and packed with vitamins, minerals, and antioxidants.

Lemons and Limes: These citrus fruits are low in sugar and high in vitamin C, antioxidants, and beneficial plant compounds.

Grapefruit: Known for its tart flavor, grapefruit is low in sugar and calories, yet rich in vitamins A and C, fiber, and antioxidants.

Peaches: While sweeter than some fruits on this list, peaches are still relatively low in sugar compared to others

Watermelon: Despite its sweetness, watermelon has a low glycemic index and is mostly water, making it a refreshing low-sugar fruit choice.

Cantaloupe: This melon is low in sugar and calories, rich in vitamins A and C, and provides hydration due to its high water content.

Kiwi: Kiwis are low in sugar and packed with vitamin C, vitamin K, fiber, and antioxidants.