Sourdough - With its tangy flavor and crispy crust, sourdough adds a delightful texture and taste to grilled cheese.
Rye - Rye bread provides a rich, slightly earthy flavor that pairs well with melted cheese.
Whole Wheat - A hearty option with a nutty flavor and more fiber, whole wheat bread complements grilled cheese with a robust texture.
Ciabatta - This Italian bread has a chewy texture and airy crumb, perfect for a crunchy and well-textured grilled cheese.
Brioche - Soft and slightly sweet, brioche bread gives a rich and buttery taste to your grilled cheese.
Texas Toast - Thick, soft slices of Texas toast are ideal for holding plenty of cheese and creating a crispy crust.
French Bread - With its crusty exterior and soft interior, French bread adds a satisfying crunch and chewiness to your sandwich.
Italian Bread - Italian bread offers a crisp crust and airy crumb, making it a great choice for a classic, crunchy grilled cheese.