We've Hunted Down The Best Pasta Restaurants In Every US State

Alabama - Bottega Café (Birmingham): Known for its handmade pasta and authentic Italian flavors.

Alaska - Campobello Bistro (Anchorage): Offers a delightful selection of fresh, homemade pasta dishes.

Arizona - The Parlor Pizzeria (Phoenix): A popular spot for house-made pasta with creative twists.

Arkansas - Bruno's Little Italy (Little Rock): A local favorite for traditional Italian pasta dishes.

California - Bestia (Los Angeles): Celebrated for its inventive pasta dishes made from scratch.

Colorado - Frasca Food and Wine (Boulder): Known for its Northern Italian pasta specialties.

Connecticut - L'Orcio (New Haven): Offers a variety of perfectly cooked, authentic Italian pasta.

Delaware - La Fia (Wilmington): Renowned for its seasonal, house-made pasta dishes.

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